NSPRI - Books by International Authors

Fish and Meat

	Advanced technologies for Meat processing 0 / 0 Year: 2006 Hits: 747
	Advances in meat, poultry and seafood packaging by J. P. Kerry 0 / 0 Year: 2012 Hits: 788
	Fermented milk & dairy products by K. P. Anil 0 / 0 Year: 2015 Hits: 771
	Fish Processing Technology in the Tropics 0 / 0 Year: 2001 Hits: 927
	Fish Quality Control by Computer Vision 0 / 0 Year: 1991 Hits: 802